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| $2.85 extra |
Side of French fries, sweet potato fries, onion rings, cottage cheese,
coleslaw, potato salad or fresh fruit with sandwich.
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$2.85 extra |
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| Hamburger (1/4 lb.) | $ | 6.75 |
| $ | .60 |
| $ | 1.50 |
| Bacon-Lettuce-Tomato | $ | 6.35 |
| Grilled Cheese | $ | 4.35 |
| Breast of Turkey on Rye | $ | 8.25 |
| Grilled Ham & Cheese on Rye | $ | 8.25 |
| Club Sandwich | $ | 8.75 |
Bacon, turkey, lettuce, tomato & mayo. |
| French Dip | $ | 9.75 |
Thin sliced roast beef with au jus |
| Sundeck Sandwich | $ | 9.25 |
Ham, swiss, alfalfa sprouts, avocado,
tomato on grilled rye |
| Buffalo Burger | $ | 7.00 |
| $ | .60 |
| $ | 1.75 |
| Pork Tenderloin | $ | 9.25 |
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| Vegetarian Sandwich with Fruit | $ | 9.00 |
Sprouts, avocado, olives, onions,
mushrooms & tomato. |
| Vegi Burger | $ | 7.00 |
Ingredients: shredded veggies,
tomato, alfalfa sprouts, broccoli,
cauliflower, avocado, mushrooms
& olives |
| Grilled Teriyaki Chicken Breast Sandwich | $ | 9.25 |
| Grilled Cajun Chicken Breast Sandwich | $ | 9.25 |
| Choice Steak Sandwich | $ | 9.25 |
| Prime Rib of Beef on Toast | $ | 14.50 |
| Tuna Salad Sandwich | $ | 9.00 |
Made with albacore tuna, mayo, onion, celery
& dill. Served with fresh fruit. |
| Kosher Hot Dog (1/4 lb.) | $ | 6.00 |
| Salmon Burger | $ | 7.25 |
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| Extras: Avocado, Sauteed Mushrooms, Bacon, Guacamole, Grilled Onions (each) | $ | 1.75 |
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Served with Salsa & Chips
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| Chile Relleños (Battered, Stuffed Jalapeño Peppers) | $ | 9.85 |
Peppers are stuffed with beans, cheeses, green onions, various spices & covered in a
spicy green sauce. Served with lettuce, tomatoes, cheese & olives. Chilies are very hot. |
| Albondigas Con Chilies (Spanish Meatballs) | $ | 9.85 |
Meatballs containing lean ground beef, spices, green onions, bread crumbs & egg, cooked in a
mild red enchilada sauce. Served with noodles, red or green rice, whole cranberry sauce & coleslaw. |
| Enchiladas Verde (3) | $ | 9.50 |
3 Corn tortillas filled with your choice of beef, cheese, or vegetarian filling covered in a spicy
green sauce. Served with cheddar cheese, lettuce, tomato & olives. |
| Arroz a la Mexicana (Mexican Red Rice) | $ | 9.75 |
A tomato based rice with peas, green onions, green pepper, diced chilies, spices & served with a
hard boilded egg, tomatoes & avocado. |
| Side of Chorizo (very hot sausage) | $ | 2.75 |
| Arroz Verde (Green Rice) | $ | 9.50 |
A spicy rice with a jalapeño base, green onions, green pepper, diced chilies & garlic. Served with
avocado, tomato & cheddar cheese. |
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Includes rolls & butter and a choice of two: French fries, sweet potato fries, onion rings, cottage cheese,
rice pilaf, coleslaw, buttered noodles, potato salad, baked potato or new potato (baked or new after 5 pm).
Side salad $3.50 extra or cup of soup $2.75 extra, with entrée.
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| Rocky Mountain Trout | $ | 17.50 |
A whole trout grilled to perfection, fileted at your table or, at your request, in the kitchen. |
| Forelle Blau—Our Specialty of the House (available after 5 pm) | $ | 20.00 |
Truite au Bleu—Poached trout, parsley potatoes, drawn butter. Poached in water, burgundy wine,
lemons & pickling spices. |
| Choice Ground Steak | $ | 11.50 |
An 8 oz. lean ground sirloin, char-grilled. |
| Breaded Pork Tenderloin | $ | 11.50 |
Hand breaded and served with cinnamon-sugar sliced apples. |
| Buffalo Bratwurst (1 bratwurst, additional bratwurst $4.00) | $ | 10.00 |
Made with free range buffalo and various spices. |
| Honey Dipped Fried Chicken (3 pieces) | $ | 11.25 |
Served whole cranberry sauce. |
| Grilled Ham Steak | $ | 12.00 |
Served with whole cranberry sauce. |
| Gourmet Breaded Shrimp (3 large pieces, additional shrimp $3.00) | $ | 14.50 |
Deep fried golden brown. Served with cocktail or tartar sauce. |
| Breaded Scallops (8 pieces, two additional scallops $1.75) | $ | 14.50 |
Deep fried golden brown. Served with cocktail or tartar sauce. |
| Battered Cod (2 pieces, additional peice $3.00) | $ | 13.00 |
Lightly battered cod, deep fried to a golden brown. Served with cocktail or tartar sauce. |
| Chicken Strips (3 pieces, additional strip $2.00) | $ | 11.50 |
Served with whole cranberries & ranch dressing for dipping. |
| Filet Mignon | $ | 28.00 |
An 8 oz. baron of filet char-grilled. Served with sauteed mushrooms. |
| New York Strip Steak | $ | 24.00 |
A 12 oz. New York center cut, char-grilled. |
| Buffalo Rib-Eye Steak | $ | 27.00 |
A 10 oz. range-fed, char-grilled rib-eye buffalo steak. |
| Sirloin Dinner Steak | $ | 18.00 |
An 8 oz. center cut, char-grilled. |
| Prime Rib of Beef (14 oz. with au jus) | $ | 20.00 |
Slow cooked with our special marinade. |
| Teriyaki Beef Tenderloin (1 skewer, additional skewer $8.00) | $ | 18.00 |
Select pieces of marinated tenderloin, green pepper, onion, pineapple, tomato. |
| Grilled Teriyaki or Cajun Chicken Breast (1 breast, additional breast $4.50) | $ | 12.75 |
Marinated and char-grilled chicken breast |
| Wiener Schnitzel | $ | 14.25 |
A prime choice of pork tenderloin, lightly breaded, pan fried in butter. Served with whole
cranberries & capers. |
| Cultured Fresh Mushrooms | $ | 12.00 |
10 oz. of mushrooms lightly breaded & deep fried to a golden brown.
Served with fresh strawberries, pineapple slices & ranch dressing for dipping. |
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Includes rolls & butter and a choice of one: french fries, onion rings, cottage cheese,
coleslaw, potato salad, baked potato or new potato (baked or new after 5 pm).
Side salad $3.50 extra or Cup of soup $2.75 extra, with entrée.
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| Viennese Goulash | $ | 18.00 |
Pieces of beef tenderloin, onions, caraway seed, garlic, paprika. Served with buttered noodles or
potato & whole cranberry sauce. |
| Spaghetti with Homemade Meat Marinara Sauce | $ | 9.95 |
Spaghetti served with garlic bread and homemade meat sauce. |
| Spaghetti with Homemade Marinara Sauce | $ | 8.95 |
Spaghetti served with garlic bread and homemade vegetarian sauce. |
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An 18% service charge will be added for parties of six or more people.
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